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Cake

chiffon (cake)

chiffon (cake)

¥2,300
¥2,300
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Gluten-free chiffon cake with an amazingly delicate and light texture. Enjoy a luxurious taste while being 70% sugar free.
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Chiffon cake that is gentle to the body and satisfies the soul

We hope you will experience this special dish. This chiffon cake, made with low sugar content yet satisfyingly delicious, is not only gentle on the body, but also has a soft, light and fluffy texture with a gentle sweetness that will fill your heart every time you eat it. We hope you will try this new experience that will bring comfort to your mind and body!

Protein-rich, healthy chiffon cake with 70% less sugar

With 48.2 grams of protein per serving, this chiffon cake can easily provide about 8 grams of protein per slice if divided into 6 equal portions. With 70% less sugar and a light texture, this is an ideal sweet that efficiently supplies protein and is ideal for those on a diet or with an active lifestyle.

A blissful moment created by our special manufacturing process

Developed with a unique blend of soybeans and rice flour to achieve a balance between texture and carbohydrate content. While being gluten-free, it has a moist mouth feel and a fluffy, light texture. After repeated trials, we pursued an elegant finish that is as good as wheat. This dish is perfect for a sophisticated, health-conscious lifestyle, with its rich flavor while being conscious of sugar restrictions.

  • Ingredients

    Eggs (produced in Japan), soy flour, rice flour, milk, erythritol, dietary fiber (inulin), extra virgin olive oil/leavening agent, sweetener (lactone extract)

  • Nutrition Facts


    Per serving
    30.4g of sugar, 822kcal of energy, 48.2g of protein, 54.7g of fat, 89.5g of carbohydrates, 24.5g of dietary fiber, 1.5g of salt equivalent

  • Allergens

    Milk ingredients, eggs

  • Storage Method

    Please store at -18℃ or below. Please eat soon after defrosting.

  • Best Before

    Approximately one month from the shipping date

  • Shipping method

    frozen delivery

  • How to enjoy

    Allow it to thaw slowly in the refrigerator for about 4 to 6 hours.
    It has a light and fluffy texture, and you can enjoy this characteristic even after it has thawed.

  • Product Size

    Diameter approx. 15 cm, approx. 430 g

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