The chewy texture is achieved by using plenty of egg and kuzu starchin the dough the luxurious taste of 100% fresh cream handmade confiture. It is also perfect as a special gift.
The chewy texture is achieved by using plenty of egg and kuzu starchin the dough the luxurious taste of 100% fresh cream handmade confiture. It is also perfect as a special gift.
The dorayaki, which is filled with a low-sugar bean jam, goes perfectly with the moist and chewy GF dough, which uses plenty of eggs. You can enjoy dorayaki without worrying about the sugar content.